Modern French & Mediterranean cuisine · Haidhausen — in the French Quarter

One menu.
One evening.
Always new. — Restaurant Atelier Gourmet, Munich-Haidhausen

Since 2005 we have been cooking at Rablstraße 37 in Haidhausen — owner-run, with around 35 seats. Fresh regional produce, international influences and a menu that is created anew, again and again.

Reserve a table 089 487220

Mon–Fri: 18:00–24:00 · Sat & Sun: closed · Rablstraße 37, Munich

Wine being poured at the table — an evening at Atelier Gourmet — la soirée commence

The house menu

The current menu

There is no fixed repertoire. There is the season, its produce — and the signature of the kitchen. You only choose how long your evening will be.

Starter

Quail Paté

Plums · Pistachio · Russian Bread

Alternatively: Hamachi Crudo+ 8,50 €

Green Gazpacho · Kohlrabi · Shiso— served with: Gambas Tatar· Melon
In between

Porcini Mushroom Panna Cotta

Chanterelles · Dashi Foam
Fish

Redfish

Miso Eggplant · Zucchini · Noilly Prat
Homemade granité — 7-course menu only

Plum

Shiso Espuma
Meat

Deer

Croquette · Green Bean · Figs · Olive Taggiasche
Cheese course

French cheese plate

served with “mostarda” — mustard fruits from Mantova
Dessert

Safron Ice Cream

Blueberries · Oat · Pumpkinseed Oil

7-course menu

86 €

Wine pairing (4 × 0,1 l + 2 × 0,05 l)

+ 39 €

Instead of the wine pairing we are happy to put together a non-alcoholic accompaniment for you.

Vegetarian menu available upon request.

Around 35 seats — and an evening that begins at 6 pm.

Reserve now Get to know the house

The Evening at the Atelier

One menu.One evening.Always new. — Restaurant Atelier Gourmet, Munich-Haidhausen

The current menu

Quail Paté

Porcini Mushroom Panna Cotta

Redfish

Plum

Deer

French cheese plate

Safron Ice Cream

One menu.
One evening.
Always new. — Restaurant Atelier Gourmet, Munich-Haidhausen